How to use the self clean function on the iron

From the very moment when limescale became a problem for steam irons, leading manufacturers took up the issue of its elimination. For this reason, an automated system was developed to purify the "insides" of the device, which was called "Self clean". What is Self clean on the iron, how to use this function - read about it below.

What it is?

Self Clean is an automatic feature in modern steam irons that removes scale and rust from the dosing device. A large accumulation of burning microparticles can affect the operation of the device. The main advantage of this function is the purity of the system for generating steam of iron and, accordingly, the extension of its service life. Otherwise, it can lead to a loss of efficiency of the equipment, and in the end - a breakdown. The great advantage of the self-cleaning system is its ease of use.

Purification process with self clean

In order to clean the equipment from undesirable particles of scale inside and out, you must follow the step-by-step instructions:

1. The water tank must be filled completely with water. Special attention should be paid to the fact that it is recommended to use pure, distilled water. This is necessary in order not to clog the filters of the system with excess particles that are in ordinary water from the tap.

Remember! Do not use chemicals for cleansing!

2. To prepare the device for cleaning, you need to connect it to the power supply, turn it on and set the maximum temperature mode on the panel. Hot medium and water will contribute to the destruction and falling of scale from the walls of the tank.

3. After full warming up (the operation indicator goes out), it is necessary to pull the plug out of the socket, bring the iron to the sink or a wide container and turn it over with the sole downwards. By pressing and holding the “Self Clean” button, we will launch this function into action. The button must be held until the liquid is completely leaked.
4. Those microparticles of scale and other dirt will fall out of the holes on the bottom of the device. Do not be afraid if this process will be accompanied by steam "sneezing."For greater efficiency, you can shake the iron thoroughly several times.
5. The poured out carbon can accumulate on the ironing part of the device. After emptying the iron tank, you need to turn it on again and run it over the platform with unnecessary tissue (preferably soft) to remove these clusters;

Additional Information! Usually, the first time the procedure is performed, the bulk of the dirt is removed. But to consolidate the result, it is recommended to repeat this action one or even two times.

Special features

It is necessary to take into account that each iron has its own design. For example, for Moulinex and Braun devices, a Anti-Calc rod or cassettes is included in the structure. They are used to filter the water itself (for ironing) and trap particles of salt and its other sediment, which prevents scale build-up.

In fact, it does not clean, but prevents the appearance of dirt in the system of the device.

So, to use our function, you need to remove such “gadgets” from the iron and clean them separately. This is done like this:

1. Immerse the core for 4-5 hours in a glass with natural lemon juice or a specialized antiscale agent;
2. After a time, it must be pulled out and rinsed with water;

Remember! It is forbidden to touch the rod with your fingers!

3. Insert the spare part back into the iron. In order to avoid breakage, before installing it back, it is recommended to see in the instructions how this is done correctly.

Additional Information! Ordinary whiteness can be used as a liquid to remove dirt from the rod.

And also on the shelves there are special tools to remove dirt. For example, Zool is very popular. It produces special kits to keep various appliances clean. Including a means for eliminating scale. To learn how to use Zool antiscale for irons, it is recommended to read his instructions.