What kind of dishes to choose for a microwave

Deciding to purchase a microwave oven, you should think about what kind of dishes you can use in the microwave, because not all options are suitable for this. This will tell you and the sellers in the store, and it is written in the instructions for the device. It must be understood that improperly selected dishes can break the microwave..

What exactly can not be used in the microwave

Cookware for a microwave oven can be very different both in form and in material, but there are some containers whose use is strictly prohibited:

1. It is forbidden to use metal utensils. First, the food in it will not be able to warm up, as the metal is resistant to microwaves. Secondly, it can cause sparks and cause instrument malfunction.
2. Cooking utensils for cooking or cooking in a microwave should not have any pattern. This is especially true of patterns painted with gold paint.
   

   Of course, you can take the risk, but the consequences will be quite unpredictable. This may be a superheated product, a burning taste, a cracked plate, or a broken microwave.

3. You can not put in the microwave crystal packaging. First, it contains substances that are harmful to microwaves. Secondly, the dishes themselves are not homogeneous, which complicates the operation of the device.
4. It is necessary to carefully apply disposable packaging. Plastic dishes will be melted under the influence of microwaves, and cardboard ones will be covered with burning.
5. No less harm to your microwave can bring dishes from ceramics.
6. It is not recommended to use the one in which you cook in the oven. This is especially true of aluminum tar.

Deviations from the rules

There is always some "BUT". So in the case of a microwave, there are a number of situations in which the use of prohibited containers can get around:

1. A small aluminum plate can be put in the microwave if it is small in diameter and has low sides. It is important that she does not have a cap.
2. Cookware for a microwave can not be defective, for example, the glass should not contain cracks or chips. Such negligence will lead to the creation of a dangerous situation in which dishes could burst.
3. Many complain that the microwave is warming dishes, not cooked food. This is especially true for thick porcelain plates.

Never use a container that is covered with cling film or a tight lid for a microwave oven. This can contribute not just to damage, but to a local explosion of technology.

Using tare for microwave

The question of which dishes are suitable for the microwave, and which are not, is relevant both for those who recently purchased the appliance, and for those who have not been seriously interested in this issue before.

There are a number of subtleties that you need to know for the proper operation of your equipment:

1. Best suited glassware for microwave. The main thing is to make sure that it does not contain cracks and chips. Such a purchase will become universal, as a plate or pan of tempered glass can be suitable for both microwave and for ovens.
2. You can put in a microwave and plastic containers, as long as it has a special marking.Choose containers should be careful, because the dishes for microwaves must withstand heat from 130 degrees. Failure to comply with this condition can lead not only to the fact that the plastic container begins to melt, but also to the fact that it will release hazardous substances to health. This is especially true substandard products.
3. Buy dishes for microwaves only in specialized stores. Poor-quality devices can cost you much more if they ruin the microwave.
4. Cooking in the microwave using the grill is in a plastic container.
5. Answering the question why it is impossible to prepare dishes with the content of fat or sugar in plastic containers, it should be clarified that these products instantly heat and distort the container.
6. If you already understand in what dishes you can cook, then do not forget about the main rule: be sure remove food wrap with heated products.
7. Another tip on how to choose dishes for the microwave is suitable for both amateurs and professionals of cooking. If you want to get a crisp on the prepared dish, purchase glass-ceramic containers with a special bottom treatment.Using such plates, it is important to remember one rule: before you put the food in the plate, you need to heat it in the microwave.

If you want to heat a piece product, for example a loaf, then the use of specialized dishes is not necessary. You can put it on the internal microwave dish.

Choose a form

It must be understood that a microwave is a complex system. Not only the quality of the prepared products, but also the degree of their warm-up will depend on the chosen dishes.

If everything is clear with the use of materials, then with the shape and diameter there can be difficulties:

1. If you use deep plates, the heating or cooking time must be increased.
2. For a more uniform heating is recommended to use round containers.
3. Baking in the microwave, use deep dishes, because the dough in the microwave rises much higher than in the oven.
4. Do not use dishes with oblique edges. Cooking in such a container can lead to uneven baking.

Conclusion

Choosing the dishes for the microwave, the most important thing to follow for its integrity and quality. After all, the resulting defects can not only spoil an irreplaceable thing in the kitchen, but also lead to a fire in the apartment. Owners of microwaves should be careful to use plastic, and most importantly, carefully read the instructions for the technique to know how to use device.