Do I need a bread machine for home

Portable home bread maker designed for the preparation of bakery products. The popular trend of a healthy lifestyle makes us increasingly think about the quality and composition of purchased products. Doubtful flavor enhancers, dyes and other additives in bread naturally give rise to a desire to pamper yourself and your family homemade pastries from fresh ingredients. The purchase of a bread machine can be a salvation or a waste of money, the use of a household appliance conceals both advantages and disadvantages. We will understand whether you need a bread maker at home in the kitchen or is it just another useless appliance?

What is a bread machine

Breadmaker is a small household appliance with a rich functionality. Models of the average price category include about 12 programs, but there are modifications, where there are 19. The capabilities of the device are directly dependent on the built-in and additional options. TO standard programs Kilns include:

• baking yeast or yeast-free bread;
• quick program (without a ditch);
• baking French baguette;
• several modes of "zharistosti" crust.

Additional options may include the preparation of products from different types of flour, gluten-free and sweet pastries, and cooking jam.

The design of the oven includes a baking chamber, equipped with twisting mechanisms and a thermal sensor, into which the mold baking bowl with non-stick coating. At the bottom of the bowl is a rotating blade for the bread maker, which thoroughly mixes the dough. In addition, the device can be equipped with a timer, protection against accidental start, dispenser various fillers for the test, sound timer. The spatula for the bread machine can be installed one or two.

Note! A review of many reviews has shown that the shovel for the bread maker is inconvenient, since it remains in the finished product and complicates the process of excavation. Some models are equipped with folding blades that exclude such trifles.

The cost of breadmakers vary greatly depending on the brand and the various options. Distinguished brands are in the range from 4 500 to 19 000 rubles, and less popular ones, such as SUPRA or Midea, offer models of average functionality costing about 3 500 rubles. Breadpan shovel is relatively consumable, replaceable will cost about 700 rubles.

Advantages of the household appliance

The capabilities of the device are truly impressive: the bread maker is able to knead the dough on its own, withstand the brew and bake homemade bread. Some models are great at baking gluten free, unleavened or sweet bread and rolls. The shape of the bread can be the usual - "brick" or round.

For the correct decision on the purchase of the device is to get acquainted with all the advantages of "home bakery." First of all, the device copes with kneading dough:

• yeast or non-yeast;
• from wheat flour;
• for french baguettes;
• for muffins, muffins and various sweet pastries.

Home-made breadmaker is quite easy to use, and practically does not require intervention in the baking process. She will brilliantly cope with cooking:

• white, rye, wheat bread;
• baguettes;
• buns;
• sponge cakes, cupcakes.

Interesting fact! There are many judgments about the dangers of fresh bread for the body. One should not trust doubtful information sources, the facts in them are often distorted, although the hoops are unfounded.

Noteworthy feature jam making or jam. In just one hour, the bread machine will make fragrant sweetness and serve it chilled. The bread maker blade gently mixes the contents, and the non-stick coating of the bread maker eliminates the burning of the syrup.

Breadmaker does not require special care, the only thing that will have to be washed is a baking bowl. To a certain extent, a bread machine can be compared with a multi-cooker.

Disadvantages of a home appliance

The controversial minus of home bread maker is her size and weight. Most models fit in dimensions of 30x40x40 cm, the device weighs about 7 - 8 kg. For such a device requires a separate place, and for small spaces it is not very convenient.

Another important nuance will be recipe test. There is a lot of feedback from disappointed users with complaints about the quality and taste of products. This is due to the difference in ingredients, so you will have to “get used” to the bread machine, possibly spoiling a lot of good products.

The ingredients for making fragrant homemade bread are not sold in every store. Simple bread does not require frills, and for the preparation of “Borodino” you will need rye malt and dry sourdough. Of course, everything depends on the place of residence, and online stores are ready to send goods by mail to any locality. In addition, you will need kitchen scales for accurate dosage of products, otherwise the result may be disappointing.

Interesting fact! Not always homemade bread will be cheaper than ready-made in the store, but you will know exactly what it is cooked from and how it was stored.

Breadmaker energy consumption can not be called economical. The standard program involves baking bread for 3 to 5 hours (depending on the model), and consumes a device of the order of 3 kW per hour.

Summarize

As a result, it can be noted that all the drawbacks of the device are very subjective, and the advantages are impressive in scale and possibilities.Cooking is sometimes a difficult process that requires time and skill. The multifunctional device can be used for various purposes, an extensive set of programs and additional options allows to significantly simplify a number of culinary tasks.