What is remarkable rotor type juicer

The rotor household juice extractor received such name thanks to existence in the design of a rotor (shaft). In everyday life, these units are often called centrifugal. The main difference of the design lies in the fact that a special cylindrical shaft with 4 longitudinal protrusions is attached to it over the axis of the power unit, while rotating the juice is squeezed out.

Features and types

All commercially available juicers of this type can be divided into two types:

1. Conical.
2. Cylindrical.

They are divided in their form and principle of operation.

Rotor cylindrical

These types of home helpers have characteristic vertical walls of the fruit receiver. Thanks to this design, the fruit does not fly apart in all directions when they get inside through the neck, but remain on the walls, not being able to fly out over the edges.

All pieces (for example, fruit) in the course of work fit as closely as possible to the walls. This happens due to centrifugal force, and it acts until the juicer is turned off. This suggests that the percentage of spin juice depends only on the amount of time during which rotational movements occur.

With each new turn, the juice, drop by drop, flows into the container. The longer the rotation takes place, the less liquid remains in the starting material.

As soon as it becomes clear that the juice has stopped flowing, it is necessary to proceed to the cleaning of the centrifuge. To do this, you can use two methods:

1. Perform cleaning with a special handle, which is located on the unit cover. Any cylindrical juicer that has the function of semi-automatic cleaning has this distinctive feature.
2. If the lever for cleaning is absent, then after the end of the extraction of juice, you must manually start the cleaning activities. In order to carry out this process in the most qualitative and thorough way, it is best to get acquainted with the operating manual, where it is described in detail.

Rotary conical

Such juicers have several differences from the previous type. Thanks to the special sloping wall structure the cone, obtained during the squeezing of the juice cake, gradually rises to the edge, after which it accumulates in a special container. The whole process is fully automatic and occurs without outside interference.

In this case, the unit does everything independently, which is why it is impossible to intervene in the spinning process. That is why cylindrical models squeeze out much more juice.

As for the conical models, there is a much higher rate of performance, since there are no stops to throw out the cake and continue to squeeze the juice.

All rotary models of juicers have a distinctive feature that allows you to get only pure juice. This is possible thanks to a special fine-grained mesh through which the fluid passes. If you remove it, you can get mashed potatoes.

Principle of operation

All rotary type juicers have a body where the power unit and centrifuge are located. At the bottom of the centrifuge has a special grater in the form of a disk. Due to the fact that the power unit spins the centrifuge, all the particles are attracted to the grid and juice is released.

As soon as the separation process is over, the juice will flow into a specially designed container. There are models with direct juice supply, where it flows directly into the vessel that is prepared for this purpose.

The principle of operation is that the products placed in the container, under the action of high speed centrifuges, begin to be crushed and produce juice. And the speed can be really very high and reach 3600 rpm.

During operation of the rotary type juicers a large amount of waste is constantly generated.

Therefore, the main task of the designers is to create a convenient system for the dumping of oil cake. In the event that it is absent, the reticulum will be very often clogged. And regular stops for its cleaning will increase the time for squeezing the juice.

Benefits of rotary juicers

Among the main advantages it is necessary to separately highlight the power that this type of juicers possesses. For comparison: the speed of revolutions per minute auger juicer - about 70, which is 50 times lower than the rotor.

In addition, almost any fruit and vegetables can be laid entirely, thanks to the wide neck.

If you need the most powerful and high-performance juicer, then the rotary option is best suited.

By doing juicer selectionoperating on the rotor type, it is imperative to pay attention to the presence ofpulp functions. Thanks to her, the process of cleaning and working will be simplified.

Power when choosing a unit is the most important parameter: the higher it is, the more juice will be able to extract. The rotary juicer is perfect for solid vegetables and fruits.

Top 10 best models

Among the large range of rotary juicers it is very difficult to dwell on any one model. That is why the tests of the most famous brands were conducted, among which, taking into account customer reviews, the top ten were selected:

1. Bosch MES20A0.
2. Philips HR1869 / 80.
3. Philips HR1863.
4. Zigmund-Shtain ESJ-767 White-Red.
5. Macap P200.
6. Apach ACS1.
7. Gorenje JC805E.
8. Kenwood JE 880.
9. VES 3005.
10. Oursson JM8002.

The final choice is left to the buyer directly. He will have to independently assess their capabilities and desires.

Rotary juicer, like any technique, has its positive and negative sides.Positive attitudes include high efficiency and high speed. To the negative - a large sediment as pulp (cake) and the need to stop to get rid of it.