How to remove unpleasant smell from multicooker

The invention of the multicooker has had a tremendous help in cooking a wide variety of dishes. but variety of possibilities not always on hand. It is about the smell, which can remain even after washing the device. How to remove this unpleasant smell from the multicooker? It turns out there are some interesting ways.

We remove the smell in the new device

From still never used device can give out resistant aromas of rubber and plastic. The fears of housewives about the fact that he will leave and in food, are understandable. You can cope with the problem using one of the following options.

1. Pour a liter of water into the bowl and add one tablespoon to it. fresh lemon juice (can be replaced with citric acid powder). Next, the unit is turned on for half an hour in the "Steamer" mode.Usually such a method is enough to leave no trace of the alien amber.
   

2. Excellent helps and vinegar (taking 9%). A wet cloth is moistened in it and the entire device is wiped, but the heating element cannot be touched.
3. Vinegar will help remove the smell and so - the same concentration in the amount of two tablespoons of it is diluted in a liter of water.
   

4. And sometimes it is enough and just rinse the unit well when using detergent. First, the silicone gasket is removed from the lid (it is she who most often “smells sweet”) and is thoroughly washed under running water. In place of it should be returned only after drying.

By the way, to prevent acquaintance with a strange specific aroma can be at the stage of purchase - for this it is worth checking what material the seal is made of. Usually it smells cheap option - from such a purchase should be abandoned immediately. The plastic horn may also appear due to defective pans. At the first sign of such a unit should be attributed to the replacement service.

How to remove the smell of food after cooking

Different foods give the dish a unique flavor, but sometimes it does not erode from the dishes in which they are cooked. Nobody wants sweet pastries or porridge to smell, for example, fish.Here are some measures you can take to eliminate such consequences.

1. You can get rid of the tangible presence of fish again with the help of 9% vinegar essence. 1.5 liters of water is poured into the bowl and 2 tablespoons of vinegar will suffice. The function of the double boiler is selected, after which the device should simply be wiped (first with a damp cloth, and finally with a dry material).
2. Excellent and multivark washing salt solution and baking soda. Both components must be mixed in a 1: 1 ratio with water. One time may not be enough - in this case, the bowl is washed several times. Now it is necessary to allow the containers to dry.
   
3. Another way to declare the cardinal "killing" of any odors. Here you should add to the bowl a whole lemon, pepper (ground black) and celery root. All this should be boiled, after which the contents are drained, and the container is wiped dry with napkins.
4. The device can be processed used after tea drinking brewing. It will only wash thoroughly.

The latter method will not work if multicooker bowl made of ceramic.

Preventive measures

Sometimes it is enough to care for the device properly so that unpleasant odors do not appear. All this is quite simple.

1. When storing the device the valve must be open. This will cause sufficient air circulation without stagnation inside it: often it is air plugs that cause a stale smell.
2. The place of storage of the device is better to choose it indoors, and not in the closet. This approach will provide him with sufficient airing.
3. The slow cooker is designed for cooking, not for storage. Therefore, it is worthwhile to shift ready-made dishes to another dish, and not to store them inside.
4. Important and Wash the device properly - remove all traces of food (not a droplet, not a grain). It is best to first fill the container with warm water and detergent and put the device soak for about 10 minutes. The removed sealing rubber and the condensate container are soaked for about the same amount. You do not need to wash the saucepan outside - it will be enough to wipe with a damp cloth.
   

5. You can put a little bit in the bowl of the unit for the night. ground coffee (it is better to choose a natural variety). This will be enough to get rid of unpleasant aromas.
6. Do not store the device near heating devices.
7. The bowl should be used strictly for its intended purpose - neither for marinating meat, nor for kneading dough.
8. If you plan to cook several times in a row, it’s best to get a few sealing rings and wear them on occasion.
9. It is best to buy several identical bowls to cook meat in one, cook fish in the other, and bake in the third.
   

In order not to spoil the impression from the work of the device for themselves and households, it is worthwhile to solve the problems appearing during their maintenance. Should be respected operating rules and care. And to eliminate the unpleasant smell from the multicooker is not so difficult - it is important not to start this process at the first signs of appearance.