Ice cream DIY: simple and tasty

What is the most favorite treat from childhood knows and remembers everyone? Of course, this is ice cream. It is especially tasty when cooked. by myself. Something wonderful and magical is in the process of creating this dessert. It would be nice to have a small factory for the production of ice cream, your own, at home. Ice cream maker, made with your own hands, will give you a special pleasure when cooking a delicious dessert.

Buy or make - the choice is yours

You can go to the store home appliances, buy an electric ice cream maker - any, with a variety of functions. And you can do it yourself, with your own hands. After all, the old-fashioned handheld device has not yet left the market and is still popular. It turns out that making an ice cream machine from improvised means is not at all difficult! There are some simple ways.

How to make ice cream maker

Here are some ways to create this magical device. Follow the instructions below.

Will consider first way:

1. You will need a three-liter jar in which you need to pour ice, then add salt.
2. Now we take a couple of plastic bags, put them one in the other and put them in a three-liter jar. It is important to begin the process of making ice cream makers only when the ice cream has already cooled down well in the freezer.
3. In the package, which is inside, lay out the ice cream, tightly tied it with thread and place the package in a jar.
4. Top with a little ice and tightly close the lid. Ice cream maker is ready!

Now the ice cream can be wrapped in a towel and thoroughly shaken for about thirty minutes - forty. The ice will mix with the salt, the temperature in the bank will drop to minus 22 ° C, and a small shake will prevent the appearance of ice in the dessert. Ice cream in this ice cream maker turns out wonderful - gentle and light.

Second way is as follows:

1. We will need two tin coffee cans - one for 500 g, the other for 1500 with tight-fitting and well-closing lids. They should be light enough.They must be washed and dried thoroughly.
2. In a small jar we mix the ingredients for making ice cream - a glass of milk, egg yolk, cinnamon sticks, powdered sugar, ground cinnamon, whipped cream - in our case it will be ice cream with cinnamon, and close the jar with a lid.
3. Put crushed ice in a large jar and place a small jar on it.
4. Dip into a large jar crushed ice - a layer of ice should surround on all sides a small jar of ice cream.
5. Pour a small layer of table salt or special salt for ice cream on top of the ice.

As in the first case, the jar of ice cream must be shaken, and it is better to roll it from hand to hand or on a flat surface for about 15-20 minutes.

Then carefully open the large jar and extract a small jar from it, then carefully mix the ice cream in it. Put it back in a big jar and shake it or roll it for a few more minutes. Done! Now you can enjoy a wonderful, delicious ice cream, cooked in a homemade ice cream maker.

Ice cream every day

As it turned out, making an ice cream machine on your own from scrap materials is not at all difficult.Now you can enjoy your favorite treat every day! It remains only to buy a homemade ice cream recipe book. Or maybe write it yourself?