How to choose a coffee machine for a cafe
To meet the needs of visitors to the cafe, no doubt, we need a good coffee machine. And immediately a number of questions arise: which coffee machine to choose for a cafe, which device is suitable for a bar and a restaurant, by what criteria do you need to choose a device for making coffee drinks? Choosing a good coffee machine and high-quality raw materials, the entrepreneur relies on increasing the attendance of the establishment, which undoubtedly will bring him significant profits.
To make it easier to make a choice, let's first understand what professional coffee machines are for coffee shops.
Content
Kinds of coffee machines
Professional coffee machines are:
- Semi automatic (manual). Only ground beans are loaded into the coffee compartment.Requires good knowledge in the field of coffee preparation. It is necessary to clean the device from the waste material.
- Automatic. These professional models are equipped with a coffee grinder that allows you to load coffee beans. The coffee machine performs all operations independently and does not require human intervention.
Coffee machine for a cafe can be installed in different ways. Devices are:
- Embedded. For this type of device, it is necessary to provide a suitable niche. The advantage of such a machine for making a coffee drink is space saving.
- Stand alone. This model of coffee machine can be installed in any convenient corner of a cafe or restaurant, and if necessary, move to another location.
Also coffee machines are:
- Boilers. Water in such devices is heated to 100 degrees. Under low pressure (4-5 bar), the liquid passes through a filter with ground coffee beans, where it is saturated with taste and aroma. After that a strong drink with a bitter aftertaste is poured into the cup.
- Pump action models work on the same principle. The differences are as follows: the water warms up to 90 degrees and moves under pressure over 10 bar.At the exit we get a saturated drink, but without a bitter taste.
Types of coffee making machines
When choosing a coffee machine for a coffee shop, you need to take into account the diversity of models on the basis of work. There are:
- Carob type coffee machines. When water is heated, steam appears which, under the influence of pressure, passes through the horn, which contains coffee in the tablet. Water saturated with the taste and aroma of coffee is served in a cup. Coffee grounds from the horn need to be cleaned by yourself.
- Portion (chaldovye). Work on the principle of rozhkovy coffee machines. The drink is made from ground beans or coffee tablets. Grinding should correspond to a certain value.
- Capsule. This coffee machine provides for the use of capsules of compressed coffee. One capsule equals one cup of aromatic coffee.
- Espresso. This unit is equipped with a coffee grinder. To taste the drink was better, choose a unit with a ceramic millstone. The principle of operation is identical with the carob type coffee machine.
- Automatic. Differs in the presence of a frother from milk. An excellent choice for making espresso and cappuccino. The presence of the display allows you to adjust the volume of the drink and its strength.
Choosing a coffee machine right
When choosing equipment for coffee shops, regardless of the volume of visitors, it is better to give preference to a professional quality coffee machine. Such establishments rarely serve good coffee. Consequently, having drunk visitors with a high-quality fragrant drink, the owner will build a customer base. And this, of course, will affect its profits.
When choosing a coffee machine, you must take into account the degree of attendance of the institution.
For equipping the bar or cafeteria with a small stream of people, you can purchase effective pod or practical capsular coffee machine. Simple and easy-to-operate appliances do not require special knowledge in making coffee. It is possible to execute the order by pressing of one button, previously having loaded raw materials into a special compartment.
What coffee machine to choose for a cafe with high attendance? In the case of a large flow of visitors, we recommend to purchase automatic coffee machine. Such equipment can easily cope with the grinding of coffee beans and provide a large amount of coffee. The presence of many functions will increase the range of coffee drinks.And most importantly - the selected device of this type is cleaned and disconnected after all the manipulations performed.
The most important thing is the details.
When buying a car should pay attention to the following details.
Functionality. In the cafe they come to drink not only a cup of espresso, but there are also lovers of American, cappuccino, glass, ristretto, latte, mocha, mokachchino and other coffee drinks. The more various drinks a coffee machine can make, the more visitors can be attracted.
Display. Modern models of coffee machines are equipped with a display. This feature of the equipment will simplify the work of the barista, because the screen displays data on the operation of the unit, the need to add water or coffee, as well as the need to clean the device.
Heating. There is a function of heating the cups, which can be replaced simply by spraying the dishes with boiling water from the coffee machine. But the heating of the plate, which will not allow the finished drink to cool, it is difficult to replace. Consider this when choosing equipment.
Coffee grind adjustment. A variety of flavoring properties of the drink depends on the amount of grinding coffee. Most recipes require different grinding.So, espresso is made from finely ground coffee, the US requires larger particles.
Fans of a rich drink with a bitter aftertaste need to use finely milled grains. A drink without a bitter taste is made from coarse grinding coffee, then it will be low-saturated.
Coffee grinder Pay attention to the material from which the grinders are made of grinders. Metal will last a long time, but will create some inconvenience due to noise during operation. Ceramic work quietly, but their service life is small.
Pre-wetting Coffee, immediately before its preparation itself, improves the taste and aroma of the drink.
Liquid dosing. This feature will provide an opportunity to experiment in the process of making coffee. In not fully filled cups, you can add milk, ice cream, syrup, which will expand the range of coffee drinks.
Coffee dosing one portion will allow you to adjust the saturation and strength of the drink.
Cooking opportunity several cups of coffee at the same time increase the speed of customer service.
Pressure control. With this feature, you can make light coffee with a minimum of pressure, and by setting the pressure to the maximum - to get a strong drink.
Automatic decalcification system. Simply put, descaling and coffee oils, which you can do yourself. This procedure is required after every 200 cups of coffee. Some types of equipment will report this themselves, thanks to the built-in indicator. If there is none, you need to follow the counter of the prepared cups yourself.
Instant steam. This function is provided in units with two boilers. One of them works in the mode of water supply, and the second delivers steam.
Quick steam. The presence of this function allows a coffee machine with one boiler to switch from water supply mode to steam mode in the shortest possible time.
A good addition to the coffee machine will be the opportunity to prepare hot chocolate and tea.
Cappuccinator This is a device for beating milk with steam. There are varieties:
- Auto. It has two tubes. One is attached to the steam supply pipe, the other is lowered into a container of milk.
- Paranello is a handheld device that also joins the steam supply pipe. Control of milk beating is entrusted to the barista.
- Milk Island cappuccinator is an automatic steam appliance. The built-in whisk under the influence of steam begins to rotate and beats the milk.
Models of professional coffee machines
In order to have something to push off when choosing a coffee machine for a cafe, imagine a few popular units.
- Jura Giga 5 Aluminum EU - Super automatic high-performance coffee machine. Equipped with two coffee grinders, which allows you to simultaneously use different types of coffee. As well as two heating circuits and two pumps: for coffee and milk. Drinks are prepared by pressing just one button. Stylish design. Silent work. Automatic cleaning and decalcification.
- Saeco NextAge - professional automatic coffee machine. Provides intelligent communication. There is the possibility of cooking 15 types of coffee drinks, this number can be increased by connecting additional modules. High performance.
- Franke Evolution Top - automatic coffee machine. The fully automated appliance prepares up to 20 varieties of coffee-based drinks. It features high performance: up to 240 servings per hour. You can connect additional modules.There is a counter for each programmed drink, which allows you to clearly conduct business. At the same time preparing two cups.
- Schaerer Coffee Factory Powder milk - automatic professional coffee machine. It has a built-in cappuccino maker and two coffee grinders. Touch control. It has a professional brewing unit.
- Franke sinfonia. Prepares coffee and coffee-milk drinks in 28 versions. Equipped with two low-noise coffee grinders, cappuccinator. Supports automatic cleaning systems.
- JURA GIGA X7c Professional. Swiss professional unit with two coffee grinders, which support a five-step setting of the grinding of grains. It is connected to the water supply. At the same time can prepare two different drinks. 32 coffee making programs. Built-in washing, cleaning and decalcification program.
How to choose a coffee machine we figured out. And so, what kind of coffee machine is suitable for your institution - it's up to you to decide. But note, tasty, aromatic and rich coffee depends not only on a good coffee machine. Having made a purchase of equipment, you have moved only one step towards achieving goals. The following will be the acquisition of high-quality coffee or coffee blends and the choice of a qualified barista.Enjoy the shopping!